Nobel, Sm Nuruzzaman; Wadud, Md. Anwar Hussen; Rahman, Anichur; Kundu, Dipanjali; Aishi, Airin Afroj; Sazzad, Sadia; Rahman, Muaz; Imran, Md Asif; Sifat, Omar Faruque; Sayduzzaman, Mohammad; Bhuiyan., T M Amir Ul Haque
(Scopus, 2024-02-28)
The essentiality of categorizing dry foods plays a crucial role in maintaining quality control and ensuring food safety for human consumption. The effectiveness and precision of classification methods are vital for enhanced ...