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Browsing by Subject "Antioxidants"

Browsing by Subject "Antioxidants"

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  • Drought-Mediated Modulation in Metabolomic Profiling of Nigella Sativa Leaf, Growth, Ecophysiology and Antioxidants 
    Hakeem, Khalid Rehman; Alharby, Hesham F.; Qureshi, M. Irfan (Tech Science Press, 2023-12-28)
    Abiotic stresses, including drought, have been found to affect the growth and medicinal quality of numerous herbs. The proposed study aims to study the effects of different drought regimes on the metabolic profile, growth, ...
  • Evaluation of the Physicochemical Qualities and Antioxidant Properties of Some Bangladeshi Varieties of Honey 
    Trisha, Sabrina; Mortuza, Md. Golam; Rana, Juwel; Islam, Kazi Hizbul; Ferdoush, Zannatul; Antora, Raiya Adiba; Akash, Sarif Istiak; Aziz, Mohammad Gulzarul; Uddin, M. Burhan (Elsevier, 2023-11-04)
    Honey is a viscous liquid that is a complex creation that is made up of the nectar of many flowers that is gathered from the honeycomb that is formed by honey bees (Apis mellifera) [1,2]. Honey has been used for thousands ...
  • Millets as Smart Future Food with Essential Phytonutrients for Promoting Health 
    Saleem, Seerat; Mushtaq, Naveed Ul; Shah, Wasifa Hafiz; Rasool, Aadil; Hakeem, Khalid Rehman; Seth, Chandra Shekhar; Tahir, Inayatullah; Rehman, Reiaz Ul (Elsevier, 2023-12-15)
    In this era of climatic change, millets are the most convenient crops, which fit well in the current scenario of hunger, poverty, nutritional challenges, and marginal farming. This review focuses in detail on the nutraceutical ...
  • Vitamins Deficiency in Children 
    Tuli, Nazifa Anjum (Daffodil International University, 22-12-08)
    instructed moms (OR: 1.617, CI: 1.192-2.342) of metropolitan regions are fundamentally bound to consume vitamin A than others. This finding demonstrates that the utilization of vitamin A doesn't cover the objective of ...

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