Browsing by Subject "Food habit"

Now showing items 1-3 of 3

Changes in Food Habit of Bangladeshi Adults in Urban Area After COVID-19 Awareness

Abedin, Ebney Sunjida (Daffodil International University, 2021-06-26)

Coronavirus is an infectious disease which transmits human to human. On 11 March, 2020 WHO declared Covid-19 as a global pandemic.The goal of this study is to evaluate the changes of food habit and nutritional knowledge ...
Impact of Covid-19 Awareness on Food Habit and Lifestyle of Rural Working People - a Case Study of Dhamorihat Sub Registrar Office, Naogoan, Bangladesh

Afrose, Faozia (Daffodil International University, 2021-05-29)

On December 12, 2019, a brand-new Coronavirus (SARS-Cov2) emerged in Wuhan, China, sparking a deadly disease of acute breathing syndrome in humans (COVID-19). Coronavirus infection has challenged the entire world system. ...
Lactating Mother Food Habits and Knowledge about Breastfeeding

Rahman, Tanzim (Daffodil International University, 2021-04-10)

Breastfeeding is known as a life savior for the infants because of the nutritional value of breast milk. Whereas still most of the people are aware about breastfeeding and its importance. This study was focused on the ...

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