Browsing by Subject "Food--Health aspects"

Now showing items 1-3 of 3

Assessment of Type 2 Diabetic Patients at BIRDEM General Hospital

Akter, Fatema (Daffodil International University, 23-04-01)

In order to understand the nutritional management and health impacts of type-2 diabetic patients admitted to BIRDEM General Hospital with diverse concomitant health conditions, a study was created. Data from 60 patients ...
Integrated Nutrition Program in the Rohingya FDMN Camps at Ukhiya, Cox’s Bazar

Murtaza, Muhsinat Mubashira Binta (Daffodil International University, 2023-09-29)

Under SARPV, our internship programme had been going on for an additional two months. As part of our efforts to complete our internship and thesis project, we performed community service in the Rohingya FDMN camps located ...
Production and Quality Control at Golden Harvest

Ghosh, Ripa (Daffodil International University, 23-04-01)

This internship is a part of the Bachelor of Science in Nutrition and Food Engineering (NFE) program that provides an on-the-job experience to students. I was placed as a trainee at Golden Harvest, Hotapara, Monipur, ...

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