Patil, Abhinandan; Munot, Neha; Patwekar, Mohsina; Patwekar, Faheem; Ahmad, Irfan; Alraey, Yasser; Alghamdi, Saad; Kabrah, Ahmed; Dablool, Anas S.; Dablool, Anas S.; Islam, Fahadul
(Daffodil International University, 2022-05-27)
Lactobacillus (LAB) genera are considered important functional food but are found to have a short shelf life. In this study, two LAB, Lactobacillus plantarum (Lp) and Lactobacillus rhamnosus (Lr), were isolated from sheep’s ...