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Production of Dairy Products and Quality Assurance Control at the Dhaka Dairy Plant (Milk Vita)

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dc.contributor.author Hossain, Sadman
dc.date.accessioned 2023-10-10T04:04:28Z
dc.date.available 2023-10-10T04:04:28Z
dc.date.issued 2023-09-13
dc.identifier.uri http://dspace.daffodilvarsity.edu.bd:8080/handle/123456789/11170
dc.description.abstract A common food in our nation is milk. Milk is a favorite food of adult children. Mammary glands of mammals are the main source of milk. To create raw milk, cows, goats, and buffaloes are employed. We purchase milk in the local market; some people grow cows, goats, and buffaloes and gather their milk to sell there. Some businesses started introducing packaged milk into supermarkets a few years ago. Packaged milk is now frequently available on the market thanks to numerous food firms. One of them is milk vita, a product of Bangladesh Milk Producer Cooperative Union Limited (BMPCUL). Delivering milk in packaged form of the finest quality is this company's major objective. This enterprise begins by gathering raw milk on her own farm. Later, this company uses a cooperative union to collect milk from the village market. After that, this corporation gave raw milk to her quality control manager. Then, in order to satisfy the consumer, gather the milk reserve tank and milk vita focus. They don't want to earn as much money as other companies do. en_US
dc.language.iso en_US en_US
dc.publisher Daffodil International University en_US
dc.subject Dairy products en_US
dc.subject Food en_US
dc.subject Milk Production en_US
dc.subject Quality control en_US
dc.title Production of Dairy Products and Quality Assurance Control at the Dhaka Dairy Plant (Milk Vita) en_US
dc.type Other en_US


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