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Browsing Project Report by Subject "Food quality"

Browsing Project Report by Subject "Food quality"

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  • Naim, Md. Jannat-UL; Lemon, Shahed Mahamud; Shuvo, Md. Abdur Rahman (Daffodil International University, 2022-01-04)
    Pregnancy is a period when women require extra care. It is necessary to make sure optimal nutritional level and a well-balanced diet. However, it is regrettable that a huge percentage of the Bangladeshi population is ...
  • Miah, Md. Palash; Sany, Md. Hasan Jamil (Daffodil International University, 2022-01-06)
    In Bangladesh egg is almost like a daily meal for many peoples. And egg has so much cholesterol and vitamin in it. As a result, the demand of egg is so much higher in our country. So, there are many types of egg supplies ...

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