Current Scenario of Q Fever Outbreaks in Australia and Counteracting Strategies

dc.contributor.author	Imam, Talha Bin
dc.date.accessioned	2024-05-08T09:09:16Z
dc.date.available	2024-05-08T09:09:16Z
dc.date.issued	2023-03-15
dc.identifier.uri	http://dspace.daffodilvarsity.edu.bd:8080/handle/123456789/12305
dc.description.abstract	Q fever was first recognized in Brisbane, Australia, amongst abattoir workers as fever of unknown etiology, hence named ‘Query or Q fever’ by Edward Holbrook Derrick. Intracellular bacterium (rickettsia) named Coxiella burnetii is the disease causative agent. Q fever is now a common notified occupational zoonosis worldwide. Livestock related profession, abattoir workers, agriculturists, veterinarians, skin shearers and wool sorters are at high risk to the infection [1]. Q fever is globally prevalent except in New-Zealand and Antarctica [	en_US
dc.language.iso	en_US	en_US
dc.publisher	Elsevier	en_US
dc.subject	Fever	en_US
dc.subject	Diseases	en_US
dc.subject	Bacterial infections	en_US
dc.title	Current Scenario of Q Fever Outbreaks in Australia and Counteracting Strategies	en_US
dc.type	Article	en_US