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Quality Control Assurance & Production of Dairy Products

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dc.contributor.author Rashel, Mr.
dc.date.accessioned 2019-06-19T04:28:51Z
dc.date.available 2019-06-19T04:28:51Z
dc.date.issued 2018-12-23
dc.identifier.uri http://hdl.handle.net/123456789/2366
dc.description.abstract Dairy items are rich wellsprings of calcium. Epidemiologic proof from Western populaces proposes that admission of dairy items and calcium may lessen danger of hypertension. Be that as it may, there are few reports from Asian populaces which for the most part have bring down utilization of dairy items and calcium than their Western partners. en_US
dc.language.iso en_US en_US
dc.publisher Daffodil International University en_US
dc.relation.ispartofseries ;P13202
dc.subject Nutrition and Food en_US
dc.subject Quality Control en_US
dc.subject Assurance & Production en_US
dc.title Quality Control Assurance & Production of Dairy Products en_US
dc.type Working Paper en_US


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