Abstract:
Bangladesh milk procedures co-operative union limited (BMPCUL) which is known as milk-vita. The dairy sector of the country is one of the major agricultural industries. Bangladesh government and Bangladesh Milk Producers’ Co-operative Union Limited (BMPCUL) is works together for this company. It promises to serve pure and quality products to the consumers. the basic general objective is to afford inputs to farmers at low cost and to reduce the income gap between rich and the poor.In the tune, it has been acknowledged that some rural benefits are already flowing to a group of co-operatively organized small farmers through the Bangladesh Milk Producers’ Cooperative Union Limited (BMPCUL). It’s also concern for developing the production and quality of a dairy product. This report I prepared on my one-month practical experience at BMPCUL. This Internship program gives me a lot of knowledge about milk and milk products practically. This report has been presented based on my observation and knowledge gathered from the company. The organization has many divisions and department but I got the opportunity to work in the production department and quality control department. This report mentions both raw and processed milk and milk products qualities and processing knowledge. My report is based on quality control and production of dairy products of BMPCUL. The first part of the report covers information of the organization. The second part of the report contains the raw milk test and quality factors. The third part of the report covers production of dairy products. The last part contains the concluding part. This research’s result that found is much considerable.
