• Dietary Management of Diabetic Patient at BIRDEM General Hospital. 

  Saha, Sunom (Daffodil International University, 2024-01-13)

  Having an internship opportunity at BIRDEM General Hospital is a great experience. Getting closer of experts and patients is another great lesson. Acquisition of further knowledge on diabetic and its management increases ...
• Optimizing The Production Process For Nutrient-Rich Citron Fruit Juice: Quality, Nutritional Profile, And Sensory Evaluation 

  Sikder, Md. Forkan (Daffodil International University, 2024-01-11)

  Citron fruits juice is a great vitamin supplement that works without the use of pharmaceuticals to thoroughly saturate the body with the essential nutrients and microelements. All of these things can be achieved with a ...
• A Study on The Production of Food Products at AFBL 

  Noman, Abu Hanif (Daffodil International University, 2024-01-14)

  Akij Food and Beverage Ltd. is a prominent and diversified conglomerate operating in the food and beverage industry in Bangladesh. Established in 2006, the company has grown to become a leading player, offering a wide range ...
• Diabetes Complications Nutritional Management at BIRDEM General Hospital 

  Islam, Tania (Daffodil International University, 2024-01-22)

  Institute of Research and Rehabilitation in Diabetes, Endocrine, and Metabolic Disorders" in Bangladesh”, which is situated at, Dhaka, operates with the capacity of 600 beds multidisciplinary medical institution complex, ...
• “The Development and Assessment of Beetroot Ice Cream 

  Sani, Md. Rabius (Daffodil International University, 2024-01-24)

  Using red beetroot juice, milk, milk powder, sugar, and cream, the study attempted to create beetroot ice cream and assess its quality criteria. Three samples were made with varying amounts of cream and beetroot juice (200, ...
• “An internship report on dietary management of diabetic nephropathy patients” 

  Afrin, Sumiya (Daffodil International University, 2024-01-22)

  Diabetic nephropathy is a significant and growing concern, with the number of patients worldwide on the rise. Managing this condition requires a multidisciplinary approach, with dietary management playing a central role. ...
• Production And Quality Control System of Dhaka Dairy Plant (Milk Vita) 

  Angel, Fowzia (Daffodil International University, 2024-01-22)

  I had the privilege of working for a couple of months at Milk Vita, a well-known nationallevel co-operative firm in Bangladesh. During MILK VITA internship, I was learnt practical thing experience in different areas.In ...
• Research Implementation of The Human Development Research Centre (HDRC) 

  Mayen, Md Shahazin Rhaman (Daffodil International University, 2024-01-23)

  One of Bangladesh's most well-known research institutions is the Human Development Research Center (HDRC). Since its establishment in 1999, this organization has garnered a commendable name and recognition in socioeconomic ...
• Production And Quality Control of Pran-RFL Group at Habiganj Agro Limited 

  Roy, Deep Ranjon (Daffodil International University, 2024-01-14)

  This term paper represents my contemplation on the 15-day internship I completed at Habiganj Agro Limited, situated in Olipur, Shayestaganj, Habiganj, Bangladesh. The hands-on experience and knowledge gained during this ...
• Studies on the Production and Quality Control Of Food And Beverage at Akij Food And Beverage Ltd 

  Ankhi, Most. Asma Akhter (Daffodil International University, 2024-01-31)

  This term paper is a reflection of my hands-on experience at Akij Food & Beverage Ltd. Recognized as a prominent production entity in Bangladesh, Akij Food & Beverage Ltd boasts numerous divisions, with a particular emphasis ...
• Study Of Production and Quality Control Methods At Igloo Ice Cream Ltd. 

  Hossain, Minhaj (Daffodil International University, 2024-01-31)

  This report provides a comprehensive overview of my internship experience at Abdul Monem Limited, namely inside the Igloo Ice Cream & Milk Unit Quality Assurance & Production Department, as well as its collaborative ...
• An internship report on nutritional management of diabetic patients at BIRDEM General Hospital 

  Lamia, Anika Tabassum (Daffodil International University, 2024-01-31)

  BIRDEM, an esteemed institution situated in the Shahbagh area of Dhaka, is a comprehensive medical, academic, and research center specializing in the study and treatment of diabetes, endocrine, and metabolic disorders in ...
• Production And Quality Control System Of “Pran-RFL Group" 

  Akhter, Most. Fatema (Daffodil International University, 2024-02-10)

  PRAN-RFL Group is a global Bangladeshi consumer goods manufacturer based in Dhaka. It is Bangladesh's biggest producer of plastic products and agricultural goods. The business is currently active in more than 145 nations. ...
• Dietary Recommendations for Patients with Diabetes Mellitus at Munshiganj Diabetic Hospital 

  Kaspia, Arnia Ahmed (Daffodil International University, 2024-02-05)

  To begin with, I want to sincerely thank Allah for His divine favor, which allowed me to finish my final year internship successfully. In the Department of Nutrition and Food Engineering at Daffodil International University, ...
• Emerging Trends in Lifestyle, Nutrition and self management of Diabetes. 

  Alam, Darimi Naz (Daffodil International University, 2024-02-11)

  This study finds gender-specific differences in diabetes management, including exercise engagement, confidence, awareness of support communities, sleep prioritisation, monitoring technology use, diet, and openness to ...
• Prome Food Agro Product Limited 

  Baidya, Anuradha (Daffodil International University, 2024-02-12)

  Prome Agro Foods Ltd stands as a distinguished food manufacturer and exporter in Bangladesh, commencing its journey in the export market in 1982. Under the adept leadership of Md. Anamul Hasan Khan, the company has earned ...
• An Exploration Of The Igloo Ice-Cream and Milk Unit Internship 

  Rahman, Md. Habibur (Daffodil International University, 2024-02-12)

  The internship was conducted at the Igloo Ice-Cream and Milk Unit in Shampur, Kadamtali, Dhaka, from 1 st to 31st August, 2023. The primary product of this plant is various kinds of ice cream. Fruit pulp, butter oil, coconut ...
• Observation of Diabetic Patient Associated with Hypertension at Birdem General Hospital 

  Islam, Md Thouhidul (Daffodil International University, 2024-02-11)

  The Birdem General Hospital in Dhaka, Bangladesh, is a well-known medical center. It has been around since 1984 and is now one of the best places for health care in the area. The hospital deals in many different types of ...
• Production And Quality Assurance Of Artificially Flavored Drinks, Spices, And Biscuits At 'Prome Agro Foods Limited 

  Salma, Umme (Daffodil International University, 2024-02-14)

  Taste is Different is the trademark of Prome Agro Food Ltd. Providing consumers with basic, healthy, pure food is their main objective. This interim position's time is more valuable for fully understanding the entire ...
• Understanding The Prevalence, Awareness, And Lifestyle Factors Associated With Fatty Liver Disease In Combined Military Hospital (CMH), Dhaka, Bangladesh 

  Nokshi, Sharmin Shilpy (Daffodil International University, 2024-02-22)

  The prevalence of fatty liver disease is rapidly increasing globally and presents a public health challenge. This study aimed to evaluate the prevalence, awareness, and lifestyle factors associated with fatty liver disease ...

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