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Browsing DEPARTMENT OF NUTRITION & FOOD ENGINEERING by Author "Mahmud, Hanif"

Browsing DEPARTMENT OF NUTRITION & FOOD ENGINEERING by Author "Mahmud, Hanif"

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  • Mahmud, Hanif (Daffodil International University, 2019-06-25)
    The transformed tubers are consumed widely as a popular vegetable. Potatoes, cassava, butternut, sweet potatoes etc. could be the standard example of root vegetables. Containing high amount of starch have been designated ...

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