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Browsing DEPARTMENT OF NUTRITION & FOOD ENGINEERING by Subject "Blood pressure"

Browsing DEPARTMENT OF NUTRITION & FOOD ENGINEERING by Subject "Blood pressure"

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  • Sukanna, Paroma (Daffodil International University, 23-06-18)
    one of two organs located in the abdominal. The kidneys assist in maintaining the balance of substances in the body, including salt, potassium, and calcium, as well as removing waste and excess water from the circulation ...
  • Saha, Brohmmanda (Daffodil International University, 2023-09-12)
    This study looks at the things that lead a group of young adult men in Bangladesh to smoke. We found that an alarming 74.4% of people were current smokers and 15.9% were former smokers. This is a very worrisome rate of ...

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