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Browsing DEPARTMENT OF NUTRITION & FOOD ENGINEERING by Subject "Emblica"

Browsing DEPARTMENT OF NUTRITION & FOOD ENGINEERING by Subject "Emblica"

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  • Rahman, Md Hasibur (Daffodil International University, 2018-12-20)
    Amla is native of India. It is one of the richest source of vitamin C. Availability of amla products in the local market, their physicochemical parameters and effect of storage was assessed. Juices and powders (including ...

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