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Showing 8 out of a total of 78 results for community: DEPARTMENT OF NUTRITION & FOOD ENGINEERING.
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Nutritional Status and Feeding Patterns of Selected Children Aged 6-24 Months in Rohingya Refugee Camp
Roy, Bristy
(
Daffodil International University
,
2019-12-18
)
Influence of Social Network on The Dietary Pattern of University Students
Shetu, Sohaeb Nabi
(
Daffodil International University
,
2019-12-19
)
Studies on Production and Quality Control of Food & Beverage at Akij Food and Beverage Ltd.
Imtiaz, Ahmed
(
Daffodil International University
,
2019-12-08
)
Treatment of Severe Acute Malnutrition Children in Rohingya Refugee Camp
Ferdush, Jannatul
(
Daffodil International University
,
2019-12-07
)
Quality Assurance Department at Dhaka Ice-cream Industry
Bishash, Md. Shahnawaz
(
Daffodil International University
,
2019-12-19
)
Quality Control Assurance & Production of Dairy Products At Dhaka Dairy Plant (Milk-vita)
Rahman, Md. Atiqur
(
Daffodil International University
,
2019-12-18
)
Assessment of Total Number of second Trimester Among Second and Third Trimester Pregnant Mother Attended ANC At Mohammadpur Fertility Services and Training Center, Dhaka
Hasan, Aliza
(
Daffodil International University
,
2019-12-22
)
Training and Work Experience on Nutrition and Health of the Adolescence, Antenatal Care and Family Planning Unit
Hasan, Aliza
(
Daffodil International University
,
2019-12-22
)
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Author
Rahman, K.M.Anisur (3)
Sarkar, Tisha (3)
Taj, Sumi Noor (3)
Ahamed, Farhana (2)
Akter, Marufa (2)
Annhi, Jerin Afrose (2)
Ferdush, Jannatul (2)
Hasan, Aliza (2)
Imtiaj, Shah Md. (2)
Kabir, Srabone Binte (2)
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Subject
Quality control (15)
Nutrition (6)
Quality of products (6)
Dairy products (3)
Diet therapy (3)
Food habits (3)
Quality Control (3)
Botanical pesticides (2)
Cultivated mushroom (2)
Food marketing (2)
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Date Issued
2019 (78)