This study assessed the effect of soaking on the retention and removal of arsenic (As) along with other toxic elements and nutrients in three types of soaked rice or overnight steeped rice (pantavat), as this food dish was ...

Soil fertility (SF) assessment is an important strategy for identifying agriculturally productive lands, particularly in areas that are vulnerable to climate change. This research focuses on detecting SF zones in Firozabad ...

Rice is a major dietary source of essential trace elements required for the human body but also can be an exposure pathway to different potentially toxic trace elements. This study determined various essential and toxic ...

Rice-derived food products could be a major dietary source of both essential and non-essential elements to people; hence it is crucial to assess their concentrations to ensure the safe consumption of these products. In ...

Integrated aquaculture is an efficient method to address food scarcity and land resources. This study analysed the impacts of integrated rice–prawn–vegetable farms (RPVF) compared with conventional rice farms (CRF) on ...

Although urea placed deep reduces nitrogen (N) loss and increases rice yield, its use is not expanding due to the lack of effective application methods. A study was carried out to determine how different urea application ...