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Browsing Articles by Subject "Food production"

Browsing Articles by Subject "Food production"

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  • Deployment of E-Services Based Contextual Smart Agro System Using Internet of Things 
    Sattar, Abdus; Shampod, Yeasin Arafat; Ahmed, Md. Tanjid; Akter, Nasrin; Mahmud, Arif (Daffodil International University, 2022-02-01)
    Climate change's effects are becoming more apparent, and farmers are bearing the brunt of the consequences. As a result, by 2050, food production is expected to decline by 18%. Therefore, the study's goal is to develop ...
  • Photochemistry, Functional Properties, Food Applications, and Health Prospective of Black Rice 
    Rahim, Muhammad Abdul; Umar, Maryam; Habib, Ayesha; Imran, Muhammad; Khalid, Waseem; Lima, Clara Mariana Gonçalves; Shoukat, Aurbab; Itrat, Nizwa; Nazir, Anum; Ejaz, Afaf; Zafar, Amna; Awuchi, Chinaza Godswill; Sharma, Rohit; Santana, Renata Ferreira; Emran, Talha Bin (Daffodil International University, 2022-10-14)
    This review investigates black rice’s photochemistry, functional properties, food applications, and health prospects. There are different varieties of black rice available in the world. The origins of this product can be ...
  • Predicting Bangladesh Life Expectancy Using Multiple Depend Features and Regression Models 
    Jannat, Fatema Tuj; Biplob, Khalid Been Md. Badruzzaman; Bitto, Abu Kowshir (Springer Nature, 2023-05-16)
    The average longevity of a person is measured by life expectancy. The length of one's life is determined by several factors. In this study, we utilized GDP, rural population growth, urban population growth, services value, ...

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