Abstract:
In BIRDEM (1980) where treated many patient with proper nutrition which called clinical
nutrition and dietetics. The primary role of a clinical dietetics where nutrition program is
design to improve the patient health. A proper healthy diet that can to prevent and control
many diseases like as obesity, diabetes, heart disease, certain risk factors like cancer, kidney
problem etc. Dietetics is a science where how food and nutrition affect in human health. And
clinical dietetics that provide the medical nutrition therapy for the patients.
