Abstract:
We present an android-based restaurant automation system in this study. The project's
major goal is to make restaurant management easier and reducing human touch. The
ordering and delivery of food products is now done manually in most restaurants; the
downsides are that it takes a lot of time, and in some situations, clients aren't delivered the
proper item at the right time, which causes a lot of problems. As a result, we decided to use
modern electrical technologies to automate this procedure. Each table in the restaurant is
equipped with a touch screen that represents each distinct digital menu and simplifies
ordering. In the digital menu, the customer can examine all of the available food items,
along with their prices, and choose one. Each table's order is wirelessly transmitted to the
kitchen through Bluetooth. The electronic menu system allows visitors to choose meals
from a rolling screen on an Android touch screen, as well as check the cost and most recent
availability of food items, as well as display table numbers. The hotel personnel may read
the items from each table using a thermal printer that takes the bill from the kitchen. When
the meal is ready in the kitchen, an LED glow can be displayed at the appropriate client
table.
