DSpace Repository

Production & Quality Control of High Energy Biscuit (HEB) at Diamond Food and Beverage Ltd.

Show simple item record

dc.contributor.author Akther, Farjana
dc.date.accessioned 2022-02-23T06:10:53Z
dc.date.available 2022-02-23T06:10:53Z
dc.date.issued 2021-07-18
dc.identifier.uri http://dspace.daffodilvarsity.edu.bd:8080/handle/123456789/7280
dc.description.abstract It was great pleasure and achievement for me to work in “Diamond Food and Beverage Ltd”. During my internship, I acquire valuable knowledge and experience, which I used in preparing this report. This report is based on “Production& Quality Control of High Energy Biscuit”. The data I used to prepare this report, is authentic and is not copy. To ensure nutrition for every single person, WFP provide High Energy Biscuit all over the world. Among many industry, Diamond Food and Beverage Ltd company manufactures HEB biscuits. In this report,I have mentioned, the production of HEB biscuit and also how the quality is maintained. en_US
dc.language.iso en_US en_US
dc.publisher Daffodil International University en_US
dc.subject Biscuit en_US
dc.subject Production en_US
dc.subject Quality control en_US
dc.title Production & Quality Control of High Energy Biscuit (HEB) at Diamond Food and Beverage Ltd. en_US
dc.type Article en_US


Files in this item

This item appears in the following Collection(s)

Show simple item record

Search DSpace


Browse

My Account