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Study on the Mental Health, Fitness and Dietary Habits of Selected Patients" at National Institute of Mental Health and Hospital

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dc.contributor.author Gupta, Ankhi
dc.date.accessioned 2022-12-19T09:14:48Z
dc.date.available 2022-12-19T09:14:48Z
dc.date.issued 22-09-13
dc.identifier.uri http://dspace.daffodilvarsity.edu.bd:8080/handle/123456789/9234
dc.description.abstract The fastest thing that is raising threats to public health is mental illness. In different number of mental health problems diet plays a vital role to diagnose it. All information that provide is considered totally confidential. A systematic review was conducted, and narrative synthesis analysis was performed. High adherence to dietary recommendations is showed basically in this result. Avoiding processed foods; intake of anti-inflammatory diet; magnesium and folic acid; various fatty acids; and fish consumption had a depression. Healthy eating habits may help prevent and treat depression based on the evidence presented in the results of this study. en_US
dc.language.iso en_US en_US
dc.publisher Daffodil International University en_US
dc.subject Mental health en_US
dc.subject Mental hygiene en_US
dc.subject Emotional health en_US
dc.subject Food habits en_US
dc.subject Food customs en_US
dc.title Study on the Mental Health, Fitness and Dietary Habits of Selected Patients" at National Institute of Mental Health and Hospital en_US
dc.type Other en_US


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