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Antidiabetic And Free Radical Scavenging Activities Of Methanolic Extract Of Citrullus Lanatus (Fruit Rind)

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dc.contributor.author Azad, A. K.
dc.contributor.author Jalil, Abdul
dc.contributor.author Roy, Debendra Nath
dc.contributor.author Ahmeda, Nazneen
dc.contributor.author Nesa, Jeb-Un
dc.contributor.author Moniruzzaman, M.
dc.contributor.author Lasker, Shoumen
dc.contributor.author Rahaman, Irfan-Ur-
dc.contributor.author Akter, Sharmin
dc.date.accessioned 2018-09-26T06:05:08Z
dc.date.accessioned 2019-05-27T09:57:07Z
dc.date.available 2018-09-26T06:05:08Z
dc.date.available 2019-05-27T09:57:07Z
dc.date.issued 2015-06-27
dc.identifier.uri http://hdl.handle.net/20.500.11948/3320
dc.description.abstract Free radicals are associated with Diabetes and its complications. The present study was designed to investigate DPPH scavenging in-vitro antioxidant activity and antidiabetic activity on alloxan induced diabetic mice. Mice treated with extract dose at 300mg/kg p.o, showed a remarkable decrease ( ***p<0.001) of blood glucose concentration at 90min and 120min compared to diabetic control group and metformin was taken as a reference standard. In this study antioxidant activity of Citrullus lanatus was g/mlg/ml in contrast with ascorbic acid IC50 was 36.34 IC50 was 102.51 g/ml.g/ml in contrast with ascorbic acid IC50 was 36.34 g/ml. en_US
dc.language.iso en en_US
dc.publisher EJPMR en_US
dc.subject Antidiabetic en_US
dc.subject free radical en_US
dc.subject scavenging activity en_US
dc.subject fruit rind en_US
dc.subject Citrullus lanatus en_US
dc.title Antidiabetic And Free Radical Scavenging Activities Of Methanolic Extract Of Citrullus Lanatus (Fruit Rind) en_US
dc.type Article en_US


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